Scottsdale - Phoenix - Paradise Valley / CULINARY CONCIERGE: (480) 779-8455     Schedule Online Now

Dinner Parties Made Fresh & Simple

 You decide the day and time we will provide menu samples to choose from or design your own. We arrive with all the ingredients, cooking tools and cook the meal on site, serve and clean up. All you do is enjoy your company and special occasion.

Dinner party pricing starts at $95 per person, including 5 courses and food. Dinner parties of 6 or more, a personal server will be arranged to serve you and your guests.

Your Next Dinner Party Just Got Better

Sample dinner party menu items:

  • Toasted Lavosh flat bread with Tomato, Mozzarella Cheese and Basil
  • Fresh Vegetable Quesadillas with Corn Relish
  • Feta Cheese Empanadas – Garlic, Onion, Cumin, Oregano, Red bell pepper
  • Baked Filo cups with Goat Cheese and Sun-dried Tomato
  • Shrimp and Avocado Ceviche with Tortilla Chips
Bruschetta with roasted pumpkin, red pepper,pesto and cheese
  • Herb Roasted Chicken, bone-in breast, thighs, legs
  • Chicken Pomodoro – Chicken, Carrots, Onion, Tomatoes, Basil, Parsley and Feta Cheese
  • Ginger Soy Marinated Steak
  • Beef Tenderloin with Blackberry Balsamic Glaze
  • Baked Salmon with Butter Herb Crust
  • White Fish en papillote (Mahi Mahi, Tilapia, Halibut, Swordfish) baked en papillote Lemon & Rosemary
  • Garlic Shrimp and Scallops in butter white wine sauce
  • Stuffed Portobello Mushrooms – White Beans, Pesto, Asparagus, Spinach and Tofu
Homemade Baked Stuffed Portabello Mushrooms with Spinach and Cheese
  • Wilted Garlic Kale Salad – with Lemon juice, Capers and Sliced almonds
  • Mixed Greens – Burrata cheese and Shaved Radish, Cucumber and Celery
  • Golden and Red Beet Salad with Scallion Vinaigrette
  • Arugula, Caramelized Onion and Roasted Cauliflower Salad – with rice wine vinegar
  • Citrus, Fennel and Mixed Greens Salad
  • Apple and Spinach Salad – Cranberries, Pecans, Goat Cheese & Balsamic Vinaigrette
Vegetable Sides
  • Sautéed Green Beans with Shaved Parmesan and Garlic
  • Roasted Corn, Black Beans and Sun-dried Tomato
  • Sautéed Kale, Lemon and Walnuts Nuts
  • Roasted Asparagus and Steamed Broccoli
  • Roasted In-Season Vegetable Medley
  • Bok Choy, Snap Peas and Scallions
Starch Sides
  • Vegetable Couscous or Quinoa
  • Rice Pilaf (white or brown)
  • Honey Glazed Carrots
  • Gorgonzola Polenta
  • Roasted Acorn Squash
  • Garlic Buttermilk Mashed Potatoes
  • Chocolate Fudge Chip Brownies
  • Cinnamon Vanilla Bread Pudding
  • Vanilla Cupcakes with Chocolate Frosting
  • Chocolate Pudding Parfait with Mascarpone Frosting and Hazelnut Wafers
  • Nutmeg and Cinnamon Apple Pie
  • Berry Cobbler

Home-cooked freshness, without the hassle.

Get your complimentary culinary consultation: